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Bertha Wegmann
The book also features Dion's own provocative
A rare opportunity to acquire an original large-format silkscreen print by Luc Tuymans
Théodore Deck
compositions of tools
The Art of the Restaurateur Fall 2023 Bertha WegmannThe Art of the Restaurateur presents the compelling stories behind some of the world's best restaurants, and celebrates the complex but unsung art of the restaurateur. In his first ever book, acclaimed Financial Times restaurant critic (and former restaurateur) Nicholas Lander reveals everything you ever wanted to know about the highs and lows of the restaurant business. Every story is fascinating, different, and has something to tell about the
