Omcan 49003 - Pesciugatore® Fish Curing Cabinet with 330 LB/150 KG Capacity pizza equipment UPC Code690207803803

UPC Code690207803803

Type of PlugNEMA 5-15 P

698 x 864 x 1166 mm / 27

6 lb to 35 lb

Model GF-2G

Omcan 49003 - Pesciugatore® Fish Curing Cabinet with 330 LB/150 KG Capacity pizza equipment UPC Code690207803803Product Overview DISCOVER THE "INTELLIGENT" SYSTEM FOR CURING, COOKING AND SMOKING FISH Pesciugatore is the unique cabinet for Dry Ageing Fish with a controlled pH system for the smoking and curing of sea salami and for cooked Tuna and Squid Mortadella. It has been designed, manufactured and patented 100% MADE in ITALY. With the introduction of dry aged, smoked fish and cured fish salami, the quality and flavors amplify the most refined palates.