Four Roses Bourbon Yellow Label - 1.75L Raspberry Slow cooking the agave in

Slow cooking the agave in traditional brick and stone ovens and using Herradura's unique wild yeast fermentation process creates subtle notes of cooked agave mixed with hints of caramel

All the tasty spirits are blended and then aged in bourbon oak casks before bottling

An initial taste of white spice and toffee with a toffee finish

This red blend pairs with beef and poultry

" Shop By Winery: Gary Farrell Shop By Region: Russian River Valley

Four Roses Bourbon Yellow Label - 1.75L Raspberry Slow cooking the agave inConsider this blended Bourbon for dessert pairings or a fruit spiked Old Fashioned. Look for caramel and dried cherry aromas and a flavor akin to dark chocolate covered cherries. The long, mouthwatering finish is dark and decadent, evoking chocolate, espresso, Port, leather, nutmeg and clove. A worldwide favorite, especially when creating mixed drinks with a sophisticated, contemporary flair. Hints of pear and apple compliment floral aromas and mix