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The perfect blend for fresh seafood
the Cambodian pepper industry has fought to regain its former glory
Note: Pepper not included
with the various red and brown colours
eucalyptus
Nepalese Timut Pepper Size:x2 75g Pouches The perfect blend for freshThis tongue tingling gourmet pepper hails from Nepal with intense notes of lemon and grapefruit. Perfect for both sweet and savoury dishes, including fresh seafood, white meat and vegetables, or use in desserts, chutneys and curries. Timut pepper is grown at over 2000m altitude in the Mahabarat mountain range of the Himalayas in Nepal. It is hand harvested and dried naturally in the sun. Suitable for vegetarians and vegans Ingredients: Timut Pepper
