& S.R.) assessed the retrieved articles separately to determine their eligibility
1 Shah VN, et al
Eggs (one of the highest sulfur-containing foods) Red meat (beef, lamb, pork) Dairy (milk, cheese, yogurt, especially if lactose intolerance is also an issue) Garlic Onions Broccoli Cauliflower Brussels sprouts Cabbage Asparagus Legumes (beans, lentils, chickpeas also cause general gas) Fish (especially oily fish like salmon and tuna, which naturally contain sulfur compounds) Processed meats (like sausages and deli meats, because of sulfur-based preservatives) You probably dont want to be stacking omelets three times a day just to hit your protein target
The triple mechanism requires careful titration despite the compressed timeline
Larson to clarify what success looks like, whether thats sustainable weight loss, improved energy, or metabolic stability, so the plan remains realistic and measurable