Pay in 4 interest-free payments of $3.48 Learn more
Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
Verduno was the face of Barolo
These small parcels are wholly unique to California and I tend to agree with Erik that they have the potential to show a sense of place that other varietals are not able to embody
just a little extra texture with orange marmalade notes
no stem inclusion
dry-farmed and do their very best to stay out of the way of the wine in the cellar
NV Maison Toutain ‘Cidre Bouché’, Sparkling Cider, Normandy, France Kyoho Verduno was the face ofVarietal(s): 35 heirloom apple cultivars Orchard Management: Practicing organic, hautes tiges system Cider making: no additions of any kind, spontaneous fermentation, light filtration before bottling Typicity: Typical, their style has not changed since the family officially began in 1921. Bio: Corinne Lamiot and her son, Maxime, manage the 62 acres of 35 different apple varieties that make up the family domaine La Couterie. The majority of their cider
US$ 68.00
US$ 61.60
US$ 108.00
US$ 58.00
US$ 108.00
US$ 194.00
US$ 50.40
US$ 185.00
US$ 170.00
US$ 36.00
