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24 oz Wide-Mouth Jar: Our glass jar gives your sourdough starter ample space to breathe and grow
our chevre culture is a delightful step towards enhancing your DIY cheese endeavors
Non-GMOGluten-free HOW TO STORE YOUR STARTER CULTURE Store the starter culture in the refrigerator or freezer until you’re ready to activate it
FREE San Francisco-style Sourdough Starter With Your Purchase
Tea Bags OR Loose Green Tea
Mesophilic Direct-Set Starter Culture MA4001 Group_type_kombucha 24 oz Wide-Mouth Jar: OurUsed to make a variety of semi soft and hard cheeses with all types of milk, as well as sour cream. MORE INFORMATION This mesophilic culture is used for making roquefort, cambozola, castello blue, colby, cheddar, gouda, brick and other hard or semi hard cheeses. 25 DCU Package Freeze dried This is a direct set (single use) culture, no maintenance required. Country of Origin: France WHAT DOES DCU MEAN? DCU is a formal cheesemaking unit of measurement
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